The Best Ranch Dressing

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4.92 from 23 votes

Prep Time 10

Total Time 10

Servings 2 TBS Servings

Calories 114kcal

Author Stacey Little

Ingredients

1 cup Duke's mayo
1/2 cup lowfat buttermilk
1/2 teaspoon dried chives
1/2 teaspoon dried parsley
1/2 teaspoon dried dill weed
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon white vinegar
1/2 teaspoon MSG (Ac'cent seasoning) (*Please read the post about this ingredient.)

Instructions

Add the ingredients to a medium bowl and whisk together. Store in an airtight container in the refrigerator for at least an hour to allow the flavors to develop. Will keep for about 2 weeks.

Video

Notes

Makes about 1 3/4 cups.

Nutrition

* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.

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