One-Pot Red Beans and Rice

Print Pin

5 from 12 votes

One-Pot Red Beans and Rice

Prep Time 10

Cook Time 30

Total Time 40

Servings

Calories 696kcal

Author Stacey Little

Ingredients

1 tablespoon vegetable oil
1 pound cajun smoked sausage, andouille, or other smoked sausage, sliced into 1/2-inch pieces
1 medium onion, chopped
1 green pepper, seeded and chopped
1 rib celery, chopped
2 cloves garlic, minced
2 1/2 cups chicken broth
2 (15.5-ounce) cans red beans (or red kidney beans), drained and rinsed
2 cups instant rice
creole seasoning

Instructions

Add the vegetable oil to a large dutch oven over medium heat. Add the sliced sausage and cook for 4 to 5 minutes. Add the onion, green pepper, and celery. Cook 7 to 8 minutes, or until the onions are translucent. Add the garlic and cook until fragrant, about 1 minute.
Add the broth and bring to a boil over medium-high heat. Stir in the beans and rice. Reduce the heat to a simmer and add creole seasoning to taste. Cover and cook for 12 to 15 minutes, or until the rice is tender.

Nutrition

* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.

Loved this recipe?Scan the QR code to leave a review!

Making this recipe? Tag me on social media: @SouthernBite using the hashtag #SouthernBite so I can see what you're making!

Find this recipe at https://grid-stratum.live/one-pot-red-beans-and-rice/%3C/p%3E%3C/div%3E%3C/div%3E%3Cscript%3Ewindow.wprm_recipes = {"recipe-13848":{"type":"food","name":"One-Pot Red Beans and Rice","slug":"wprm-one-pot-red-beans-and-rice","image_url":"https:\/\/southernbite.com\/wp-content\/uploads\/2024\/01\/One-Pot-Red-Beans-and-Rice-1.jpg","rating":{"count":12,"total":60,"average":5,"type":{"comment":11,"no_comment":0,"user":1},"user":0},"ingredients":[{"uid":0,"amount":"1","unit":"tablespoon","name":"vegetable oil","notes":"","unit_id":9274,"id":2574,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"tablespoon","unitParsed":"tablespoon"}}},{"uid":1,"amount":"1","unit":"pound","name":"cajun smoked sausage, andouille, or other smoked sausage, sliced into 1\/2-inch pieces","notes":"","unit_id":9260,"id":4050,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"pound","unitParsed":"pound"}}},{"uid":2,"amount":"1","unit":"medium","name":"onion, chopped","notes":"","unit_id":9462,"id":4051,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"medium","unitParsed":"medium"}}},{"uid":3,"amount":"1","unit":"","name":"green pepper, seeded and chopped","notes":"","id":4052,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"","unitParsed":""}}},{"uid":4,"amount":"1","unit":"rib","name":"celery, chopped","notes":"","unit_id":10506,"id":10505,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"rib","unitParsed":"rib"}}},{"uid":5,"amount":"2","unit":"cloves","name":"garlic, minced","notes":"","unit_id":9369,"id":3946,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2","unit":"cloves","unitParsed":"cloves"}}},{"uid":6,"amount":"2 1\/2","unit":"cups","name":"chicken broth","notes":"","unit_id":9251,"id":2885,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2 1\/2","unit":"cups","unitParsed":"cups"}}},{"uid":7,"amount":"2","unit":"(15.5-ounce) cans ","name":"red beans (or red kidney beans), drained and rinsed","notes":"","unit_id":10507,"id":10504,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2","unit":"(15.5-ounce) cans ","unitParsed":"(15.5-ounce) cans "}}},{"uid":8,"amount":"2","unit":"cups","name":"instant rice","notes":"","unit_id":9251,"id":2592,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2","unit":"cups","unitParsed":"cups"}}},{"uid":9,"amount":"","unit":"","name":"creole seasoning","notes":"","id":2553,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"","unit":"","unitParsed":""}}}],"originalServings":"5","originalServingsParsed":5,"currentServings":"5","currentServingsParsed":5,"currentServingsFormatted":"5","currentServingsMultiplier":1,"originalSystem":1,"currentSystem":1,"favorite":false,"unitSystems":[1],"originalAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"currentAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"collection":{"servingsUnit":"","servingsUnitRaw":"","originalServings":"5","originalServingsParsed":5,"type":"recipe","recipeId":13848,"name":"One-Pot Red Beans and Rice","image":"https:\/\/southernbite.com\/wp-content\/uploads\/2024\/01\/One-Pot-Red-Beans-and-Rice-1-320x320.jpg","servings":5,"parent_id":"5997","parent_url":"https:\/\/southernbite.com\/one-pot-red-beans-and-rice\/","cachedAt":1780696234,"modifiedAt":1740322258}}}