Easy Grilled Shrimp

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Prep Time 35

Cook Time 10

Total Time 45

Author Stacey Little

Ingredients

3 to 5 lbs Louisiana Gulf Shrimp, peeled and deveined
1/2 cup teriyaki sauce
juice of 1 lemon
3 garlic cloves, minced

Instructions

Combine and marinate in refrigerator for 20 to 25 minutes.
Grill over medium heat until opaque and done throughout. Serve with a squeeze of lemon.

* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.

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